Revolutionizing Healthcare: Unleashing the Potential of Stem Cell Therapy

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  Stem Cell Therapy In recent years, the field of healthcare has been witnessing a revolutionary approach with the advent of stem cell therapy. Stem cell therapy holds immense promise in treating a wide range of medical conditions and has the potential to revolutionize the way we approach healthcare. This cutting-edge therapy utilizes the remarkable abilities of stem cells to repair and regenerate damaged tissues, offering new hope for patients suffering from debilitating diseases and injuries. Stem cells are undifferentiated cells that have the unique ability to develop into specialized cell types in the body. They can be derived from various sources, including embryos, umbilical cord blood, and adult tissues such as bone marrow and adipose tissue. This versatility of stem cells makes them a valuable tool in regenerative medicine. One of the most promising applications of Stem Cell Therapy is in the treatment of degenerative diseases such as Parkinson's disease, Alzheimer'

Age has an impact on Elderly Nutrition

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It is not an issue of eating too much for many elderly, but rather of not getting enough.



Age has an impact on virtually all of the body's systems and is linked to a number of physiological, metabolic, and psychological changes. Physical activity, digestion, metabolism, bone mass, and muscle mass are all affected. It's also possible that your vision could deteriorate and your hearing will deteriorate. Low appetite caused by loss of taste and smell perception, dental issues, atrophic changes in the gastrointestinal tract, constipation, and decreased physical activity may result in a reduction in overall food intake and inadequate nutritional absorption. The elderly's nutritional and health state are negatively impacted by their inability to prepare meals, economic reliance, and other psycho-social issues.


While many people's diets appear to be entirely focused on losing weight and preventing sickness, the nutrition issues that the elderly face can be quite different.



It is not an issue of eating too much for many elderly, but rather of not getting enough. And it all happens at a period in life when obtaining enough protein, fibre, water, vitamins, and minerals may be more challenging.



Tips for Good Health:
  • Exercise regularly.
  • Avoid smoking, chewing of tobacco and tobacco products (Khaini, Zarda, Paan masala) and consumption of alcohol.
  • Check regularly for blood sugar, lipids and blood pressure after the age of 30 years at least every 6 months.
  • Avoid self-medication.
  • Adopt stress management techniques (Yoga and Meditation).


The fact that many elderly individuals suffer from a range of chronic medical problems exacerbates the situation. These disorders can lead to poor nutrition and can also be exacerbated by it.

Muscle loss and osteoporosis are linked to a low protein diet in the elderly. Muscle protein synthesis is stimulated by dietary protein, which results in increased lean muscle mass, strength, and function. Increased dietary protein consumption has also been proven to enhance femoral neck bone mineral density, lower fracture risk, and raise total body calcium levels

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